Michigan State University Extension
USDA Home and Garden Publications - 00000208
Revised - 05/19/03
Soybeans in Family Meals
Sinclair, Patricia
Vettel, Ruth S.
Davis, Carole A.
Consumer and Food Economics Research Division
Agricultural Research Service
Home and Garden Bulletin 208, USDA, 1974.
28 pages
Issued June 1974 (Fil. 1)
Human Nutrition Information Service
Slightly revised December 1982 (Fil. 2)
Archive copy of bulletin. Do not use for current
recommendations.
The publication discusses the use of soybeans and soy
products in family meals. Recipes are provided that use
soybeans and soy products as a major ingredient. Black
and white photographs show examples of dishes.
Home Page for Data Base
MSU AgNIC Home Page
MSU Extension Home Page
AgNIC Home Page
NAL Home Page
This information is for educational purposes only. References
to commercial products or trade names does not imply
endorsement by MSU Extension or bias against those not
mentioned. This information becomes public property upon
publication and may be printed verbatim with credit to MSU
Extension. Reprinting cannot be used to endorse or advertise
a commercial product or company.
This file was generated from data base US on 03/03/04.
Data base US was last revised on 05/19/03.
For more information about this data base or its contents please contact
heatley@msue.msu.edu .