Michigan State University Extension
USDA Home and Garden Publications - 00000193
Revised - 05/19/03

How to Buy Cheese

Fenton, F. E., Chief
Standardization Branch
Dairy Division
Consumer and Marketing Service
Home and Garden Bulletin 193, USDA, 1971.
23 pages
Issued September 1971 (Fil. 1)

Food Safety and Quality Service
Slightly revised May 1977 (Fil. 3)

Spanish edition
Issued 1973 (Fil. 2)

Superseded by Home and Garden Bulletin 256, How to Buy

Archive copy of bulletin. Do not use for current

The publication provides information about purchasing
various cheeses. Tables provide summaries of the
characteristics of many types of cheese. In addition,
various types of processed cheese products are described.

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This information is for educational purposes only. References to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned. This information becomes public property upon publication and may be printed verbatim with credit to MSU Extension. Reprinting cannot be used to endorse or advertise a commercial product or company. This file was generated from data base US on 03/03/04. Data base US was last revised on 05/19/03. For more information about this data base or its contents please contact heatley@msue.msu.edu .