Nuts in Family Meals; A Guide for Consumers

Michigan State University Extension
USDA Home and Garden Publications - 00000176
Revised - 05/19/03

Nuts in Family Meals; A Guide for Consumers

Consumer and Food Economics Research Service
Agricultural Research Service
Home and Garden Bulletin 176, USDA, 1970.
16 pages
Issued May 1970 (Fil. 1)

Consumer and Food Economics Institute
Slightly revised September 1971 (Fil. 2)

Supersedes Home and Garden Bulletin 36, Peanuts and Peanut
Butter Recipes

Archive copy of bulletin. Do not use for current
recommendations.

Covers the common types of nuts, their selection for
purchase and storage until used. Numerous recipes that
feature nuts as a main ingredient are provided.

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