Michigan State University Extension
USDA Home and Garden Publications - 00000129
Revised - 05/19/03
Making Cottage Cheese at Home
Eastern Utilization Research and Development Division
Agricultural Research Service
Home and Garden Bulletin 129, USDA, 1967.
Issued December 1967 (Fil. 1)
Revised December 1975 (Fil. 2)
Thompson, Marvin G., ARS Research Chemist
Flanagan, Joseph F., ARS Industrial Specialist, Cheese
Eastern Regional Research Center
Slightly revised November 1977 (Fil. 3)
Archive copy of bulletin. Do not use for current
Detailed instructions are provided for making cottage cheese
at home. Black and white photographs illustrate various key
steps in the process. A short discussion of common problems
and their causes is also provided.
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This file was generated from data base US on 03/03/04.
Data base US was last revised on 05/19/03.
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