Milk in Family Meals; A Guide for Consumers

Michigan State University Extension
USDA Home and Garden Publications - 00000127
Revised - 05/19/03

Milk in Family Meals; A Guide for Consumers

Human Nutrition Research Division
Agricultural Research Service
Home and Garden Bulletin 127, USDA, 1967.
24 pages
Issued November 1967 (Fil. 1)

Consumer and Food Economics Research Division
Agricultural Research Service
Revised March 1972 (Fil. 2)

Consumer and Food Economics Research Institute
Agricultural Research Service
Slightly revised December 1974 (Fil. 3)

Archive copy of bulletin. Do not use for current
recommendations.

Covers the selection and handling of milk and various milk
products. Preparation techniques and recipes for milk dishes
are provided. Some black and white photos show dishes and
preparation techniques.

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