Michigan State University Extension
USDA Home and Garden Publications - 00000078
Revised - 05/19/03
Storing Perishable Foods in the Home
Human Nutrition Research Division
Agricultural Research Service
Home and Garden Bulletin 78, USDA, 1961.
12 pages
Issued October 1961
Slightly revised October 1966 (Fil. 1)
Slightly revised August 1967 (Fil. 2)
Consumer and Food Economics Institute
Agricultural Research Service
Revised July 1973
Slightly revised April 1976 (Fil. 3)
Archive copy of bulletin. Do not use for current
recommendations.
The publication describes how to store perishable foods at
home. Recommendations are provided for specific food types.
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This file was generated from data base US on 03/03/04.
Data base US was last revised on 05/19/03.
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